Prepare spaghetti according to package ... large skillet, cook sausage until no longer pink. Drain, ... tablespoons drippings. Add cabbage, onion, apple and garlic. Stir fry just ... 4 to 6 servings.
Shred cabbage coarsely with a sharp knife. Place in kettle with apple, seasonings, lemon juice, and ... with vinegar and sausage. Cook, covered, 20 to ... cut into small pieces.
Ingredients: 9 (cabbage .. juice .. sausage .. vinegar ...)
Melt butter in large skillet. Add cabbage and apples. Cover and cook 5-6 ... and tender. Place sausages on top, reduce heat to ... hot. Makes 4 servings.
Ingredients: 8 (cabbage .. salt .. slices .. sugar ...)