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Results 41 - 50 of 52 for sauce using apricot nectar
41. APRICOT SAUCE
Combine sweetener and cornstarch in ... cup. Stir in apricot nectar and lemon juice. Microwave on ... clear, stirring once. Let stand 5 minutes.
42. FRUITFUL SAUCE
Let raisins and apricots stand 30 minutes in apricot nectar. Stir sugar and cornstarch. ... over pound or angel food cake or any other choice.
Mix first 3 ingredients. Add ... with toothpick. Pour sauce over cake immediately after you ... Pour sauce also on cake after you get it on plate.
Peel sweet potatoes. Cook in ... saucepan. Stir in apricot nectar, hot water, and orange ... 12-inch casserole. Pour sauce over potatoes so all are ... is bubbling at 375°F.
Mix nectar, coffee and wine. Heat ... Broil 5 minutes more. Heat apricots in remaining sauce. Spoon sauce over fish. Serve immediately. 4 servings.
Then cut each half in ... slowly to the apricot nectar. Cook until thick. Cool! ... half of the sauce over cake. Place other half ... with coconut before serving.
Peel potatoes and cook in ... saucepan, stir in apricot nectar, hot water and orange ... 12" casserole. Pour sauce over potatoes so all are ... bubbling at 375 degrees.
Mix together cake mix, sugar, oil and nectar on slow speed. Add eggs, ... Bake at 350 degrees for 1 hour. Mix until smooth and pour over hot cake.
Put all together in a ... turned on plate, pour sauce over cake. Take a toothpick and punch holes over entire cake so sauce will soak through.
50. APRICOT CAKE
Sift cake mix, add sugar, oil and nectar. Add egg yolk, one ... at 350 degrees for 50 to 60 minutes. Mix and pour over cake when cake is cool.
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