Saute the onions and garlic ... and saute gently for 5 minutes. Add the zucchini ... Add hot pepper sauce, salt and black pepper ... fresh parsley, lemon wedges and hot pepper sauce. Wonderful with warm corn bread!
1. In 12x8 inch baking ... Stir in browning sauce. 2. Meanwhile, cut each unpeeled potato lengthwise into 6 wedges. Add wedges to oil ... covered, on High for 1 minute.
Wash and cut potatoes. Arrange ... butter and soy sauce, bring to boil. Pour ... at 400 degrees for 35 minutes. Cover for first ... uncover for remaining time.
In bowl combine lemon juice, soy sauce, and pepper, and chicken. Marinate at room temperature for 1 hour. Drain. Over medium ... still crisp. Add potato; heat thoroughly. Divide evenly. Serves 2.
In a bowl combine lemon juice, soy sauce and pepper; add chicken legs. Marinate at room temperature for 1 hour. Drain. Over medium ... still crisp. Add potato; heat thoroughly.