Results 41 - 50 of 2,080 for sauce cider

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In the bowl of a ... to prepare tartar sauce, proceed with the recipe. ... Serve tartar sauce as an accompaniment to fish, shellfish or shrimp.

In a saucepan, heat the ... molasses, ketchup, apple cider, vinegar, and mustard. Bring ... store the BBQ sauce for a longer time (on ... or tripled for canning.

Combine all ingredients except wieners ... Heat, stirring until sauce comes to a boil. Add ... your own taste. Makes 4 or 5 dozen appetizers.

This recipe is from a 150 year old collection of recipes from the deep South. The processing time is the only modification; the original ...

Wash potatoes and boil, unpeeled, in a covered saucepan until fork tender. Remove from heat and set aside to cool. When the potatoes are ...



Stir and bring to a boil. Pour into a jar or bottle and refrigerate until ready to use.

Choose fresh, ripe tomatoes without any blemishes. Wash tomatoes thoroughly. Bring water to a boil and dip tomatoes into boiling water ...

Combine all with mayonnaise. Chill and serve with fish or cold meat dishes.

In the top of a ... in parsley. The sauce should have the same consistency ... hot or cold over broiled steak, lamb or pork chops or even fish.

Add 1 cup water to ... hot 1/2 pint freezer jars. The sauce may be thinned with oil when used. Caution: Wear gloves when handling hot peppers.

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