Results 41 - 50 of 680 for salsa dip

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Salt and pepper to taste. Serve with tortilla chips.

Add diced vegetables to salsa according to your taste. Mix in cheese. Serve as dip with Tostada chips. You may ... more or less of any ingredient.

Combine ingredients and mix well. Chill for at least an hour. Serve with chips. Something a little different for salsa.

Mix all ingredients and refrigerate at least 4 hours. Serve with corn chips. Also good on scrambled eggs or as a topping on Mexican dishes.

Mix 30 seconds in food processor; chill. Serve with corn chips.



In a medium bowl, blend the prepared salsa and cream cheese. Place in ... and cover. Refrigerate until ready to use. Serve with tortilla chips.

Combine Velveeta cheese and salsa in microwave safe bowl. Cook in microwave on medium power until cheese is melted. Serve warm with nacho chips.

Mix cream cheese and salsa together. Spread into a 13 ... sprinkle Cheddar cheese over top. Bake at 350°F until hot or cheese is bubbling.

Mix the salsa and cream cheese; dip with chips.

Mix all ingredients and chill about 2 hours. Stores up to 1 week. Serve with Tortilla chips.

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