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Results 41 - 50 of 589 for rib boiling
41. DUCK PATE
Cover ducks with water; parboil until tender. Cool; strip meat from bones. Chop in food processor. Add rest of ingredients; mix well.
On stove top; use Dutch oven and brown ribs on fairly high heat. Turn ... leaf, pepper and boiling water. Cover. Simmer for about ... simmer, covered. Yield: 4.
Microwave hash browns in bowl until hot. Add other ingredients. Mix and chill. Great for Barbeques!
Mix dressing with pasta. Add and mix in gently all other ingredients. Chill overnight.
Melt cube in boiling water. Stir in other ingredients. Cut ribs into bite-size pieces. Put in ... Stir often and ribs will be coated when done.
Make ginger sauce: mix together ... ginger. Pour over ribs and place them in a ... often with reserved marinade, until well browned on both sides.
Finely chop celery and onions and cheese cubes. Mix all ingredients together well. You should have a delicious salad.
Make cornbread ahead of time ... cubes in the boiling water. Add chicken broth and ... is brown on top. This will serve 12 amply. 1 hour plenty.
In a large saucepan of boiling water, cook the potatoes until ... chopped cilantro and serve at room temperature or slightly chilled. 6 servings.
50. MACARONI SALAD
Dice cheese, apples, celery and eggs. Mix with macaroni; add mayonnaise, salt and pepper, chopped pickle and dill pickle juice. This salad ...
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