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Results 1 - 10 of 24 for curry mayonnaise ketchup
Blend together well and serve with assorted vegetables.
Ingredients: 7 (honey .. juice .. ketchup .. mayonnaise .. onion ...)
Blend all ingredients well and refrigerate. Add curry to taste - be wary that curry will strengthen over time. Slice vegetables for use with dip.
Ingredients: 9 (carrots .. celery .. cucumbers .. honey .. juice ...)
Mix all ingredients together. Chill and let stand at least 1 hour. Serve with sliced carrots, mushrooms, cucumbers, zucchini, celery, green ...
Ingredients: 5 (honey .. ketchup .. onion .. whip ...)
Combine all ingredients and mix well. Use as a dip with raw vegetables. (Celery, carrots, cauliflower, turnips, cucumbers, squash or cherry ...
Ingredients: 7 (ketchup .. mayonnaise .. salt .. sauce ...)
1. Combine all the dip ingredients and blend well. Refrigerate at least one hour. 2. Serve with raw vegetables as an hors d'oeuvre.
Ingredients: 7 (honey .. juice .. ketchup .. mayonnaise .. onion ...)
Cut flowerets from broccoli 1 to 1 1/2 inch stem. Split the large ones to make them bite size. Combine marinade ingredients in a jar and ...
Ingredients: 10 (broccoli .. ketchup .. mayonnaise .. oil .. sauce ...)
Cut flowerettes from broccoli leaving 1 - 1 1/2 inch stems. Split the large ones to make them bite-size. Combine ingredients for marinade ...
Ingredients: 10 (broccoli .. curry .. ketchup .. mayonnaise .. oil ...)
Combine all ingredients. Chill. Makes a great parve dip for vegetables.
Ingredients: 7 (honey .. juice .. ketchup .. mayonnaise .. onion ...)
Mix all ingredients together, blending well. Store in refrigerator.
Ingredients: 10 (cream .. curry .. honey .. lemons .. mayonnaise ...)
Whisk together and refrigerate. Serve with your favorite vegetables.
Ingredients: 9 (cream .. ketchup .. mayonnaise .. onion .. salt ...)