Results 41 - 50 of 128 for rhubarb bread

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Mix and put in pan and microwave 10 minutes.

Toss together in 2 quart greased casserole. Cover, bake at 375 degrees for 45 minutes. Serve warm or cold with cream, whipped cream or ice ...

Trim crusts from toast and ... and salt and rhubarb. Stir into bread mixture. Sprinkle top with brown ... dishes. Pour cold half and half over.

Mix all together. Pour into buttered dish. Dot with butter. Bake 1 hour at 375 degrees.

Preheat oven to 350 degrees. Mix all ingredients. Put in a casserole. Bake 45 minutes. Serve warm or cold with whipped cream or ice cream.



Beat first 3 ingredients until ... remaining ingredients, except rhubarb, beat on low setting ... and refrigerate overnight to develop flavors.

Combine 1 cup rhubarb with 1/2 cup water. Cook ... If desired, for topping blend: 1 tbsp. flour 2 tbsp. sugar 1 tbsp. hot water 1 tsp. cinnamon

Grease loaf pans and set ... mix well. Toss rhubarb with 2 tablespoons flour. Fold ... pans; 45 minutes. Two 8 x 4 x 2 inch loaf pans: 55 minutes.

Beat eggs and mix with other ingredients. Bake in open pie shell at 375 degrees for 40 to 45 minutes (bread crumbs makes top crust).

Beat sugars, oil and egg. ... liquids. Stir in rhubarb. Divide batter into 2 greased and floured bread pans. Top with: 1/2 c. ... 5 minutes before removing.

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