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Layer in 10 x 13 inch pan. 1 head shredded lettuce, cooked peas, chopped celery, sliced onion. Put enough Miracle Whip on top to "frost" ...

Mix together meat, parsley, allspice, scallions, salt, pepper, and beaten egg. Add flour and knead well. Put through meat grinder to mix ...

Pour lye in pan, add quart of cool water slowly, stir with wooden spoon. Set aside to cool. Then add Borax and ammonia, then slowly pour in ...

Cook potatoes until tender. While still warm, remove skins. Cut in cubes or slices. Add rest of ingredients. Place in Tupperware container ...

Mix flour, butter, oil, mahlab, cinnamon, salt, anise seed, and baking powder. Add enough milk to blend together well. Knead for several ...



Soak wheat about 20 minutes ... shapes and pour rendered butter (render butter in a pan over low fire) over it. Bake at 375 degrees for 1 hour.

Render the suet and strain the ... has to be made just so, and the amounts of water, ashes and fat afterwards are only for the very experienced.

Lay fillo dough on counter. Cut widest part into 3 sections. Cover dough with damp towel to prevent drying. Brush one piece at a time with ...

Put flour, lard (softened to room temperature) and salt in mixing bowl. Cut with knife or pastry blender until of course meal texture. Add ...

Mix flour, baking powder, salt and raisins or dates together and set aside. Mix all remaining ingredients together then blend both mixtures ...

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