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Results 41 - 50 of 1,920 for red pepper flakes
In a saucepan, heat the onion, garlic, pepper flakes, and ground cumin in ... 2 pint sized jars. Recipe may be doubled or tripled for canning.
With the steak still partially frozen (you should be able to pierce the steak easily with the tip of a sharp knife), slice across the grain ...
43. BARBECUE SAUCE
Sauté pepper, onion and garlic on ... adding garlic and red pepper flakes after onions start to cook. ... a smoky barbecue flavor is desired.
44. PASTA PUTTANESCA
This sauce is prepared more ... little salt and pepper, lemon juice, red wine or balsamic vinegar, Marsala ... simmer the sauce 5 minutes longer.
Put all ingredients into a blender (including juice from pineapple can) and process until smooth. Simmer over low heat, uncovered, until ...
In a medium-large saucepan, boil ... with salt and pepper, to taste. This wonderful ... room temperature or refrigerate until ready to serve.
Wash, core and slice peppers. Arrange in a shallow ... of cayenne or red hot pepper flakes, if desired. Roast in ... for 2 weeks before using.
Bring a large pot of ... and pimiento or red roasted peppers. In a large jar, ... 21.1mg calcium, 188.4IU Vitamin A, 4.9mg Vitamin C, 1mg iron.
49. SHISH KABOB
Cut lamb into 1 1/2 ... wedges of green pepper. Dip vegetables in oil ... salad is a wonderful accompaniment to shish-kabob. About 4-5 servings.
This recipe is really just ... cornmeal, salt and red pepper (at this stage, you can ... hot red pepper flakes, a few pinches of ... darker brown). Serve hot!
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