| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 41 - 50 of 67 for quartered corn
To make ginger juice, grate ... minutes until liquid is gone. Remove tempeh and allow to cool before gently mixing with corn, cucumber and tomato.
For a more pungent dressing ... 1. Mix zucchini, corn, peppers and scallions in ... cilantro to vegetables. Toss to mix. Makes 13 cups, 8 servings.
Place brisket in Dutch oven, cover with cold water. Add bay leaf and peppercorns, cover tightly and bring to a boil, then let simmer 3 to 4 ...
Place meat in large pot. Cover with cold water. Add garlic and bay leaf. Cover and let sit overnight. When ready to cook, drain water from ...
Accompany with fruity white wine.
46. CORNED BEEF
Rinse corned beef with cold water. Insert whole cloves on both sides of meat. Place meat in a large Dutch oven. Add onion and bay leaf and ...
Combine ingredients in crock pot with cabbage on top. Cut meat to fit, if necessary. Cover and cook (low 10 to 12 hours), High (6 to 7 ...
Trim excess fat from steak. Cut in 1/8 inch crosswise strips and toss with soy sauce, garlic and 1/4 teaspoon pepper. Brown meat quickly in ...
49. CORN SOUP
Cut meat from ham bone and add bone to water. Add vegetables in order given; simmer until all vegetables are soft. Makes 14 cups. This soup ...
In 6-quart Dutch oven, cover chicken with 6 cups cold water. Add bay leaf, peppercorns and a tablespoon of salt. Bring to boiling; simmer, ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables