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Results 41 - 50 of 250 for pressure cooking for two
41. BRUNSWICK STEW
Cook meat in pressure cooker 30 minutes at 12 ... Should be cooked in a round bottom cast iron kettle using a paddle or forked stick for stirring.
In a large pot on ... in a Presto pressure cooker. Cook on 10 pounds of pressure for 45 minutes. After cooling, remove ... stove, and after cooking for 3 hours it was still to tough to eat.
Combine and cook until it starts to thicken; ... seal. Cook in pressure canner at 5 pounds pressure ... coloring may be added to filling if desired.
44. CORNED BEEF
Soak corned beef brisket in water to cover for 1 hour; drain. Place in pressure cooker. Add remaining ingredients to beef and cover securely. Cook at 15 pounds pressure for ... cabbage and mustard sauce.
Mix soup, stewed tomatoes and ... salt and pepper. Cook in 350 degree oven or ... be cooked in pressure cooker for 20 minutes at 10 pounds pressure.
46. VENISON STEW
Remove ALL fat from venison. ... water if necessary. Cook until tender. Pressure Cooker Variation: Remove fat. Cut ... in pressure cooker for 15 minutes. Let cool; add water if necessary to make gravy.
Soak beans overnight (or at ... Dutch oven or pressure cooker. Strain, rinse, cover with ... in flour and cook over a high heat, stirring ... boil and simmer for about 2 1/2 hours. In ... is absorbed. Serves 6.
Dredge chuck in seasoned flour ... Add to mixture. Cook 20-30 minutes. Serves 6-8. After ... ingredients, place in pressure cooker and follow your cooker ... will probably cook for 10-15 minutes. Cool cooker and ... or thicken into gravy.
Read the pressure pots instructions about this procedure. ... not familiar with cooking with them, prior to using ... use a setting for your altitude. Ten pounds for ... to mid range. Cook for 1 hour with the ... to serve. Serves 4-6.
Place black beans with large amount of water in pressure cooker. Add ham hock or ... Add to cooker. Cook under pres-sure for about 50 minutes. Uncover, add ... oil towards the end.
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