Results 41 - 50 of 131 for potatoes peppers

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Using a pastry brush, place ... enough to wrap potatoes. Place a single layer ... with salt and pepper. Place desired amount of onions and green peppers over potato layer. Brush potatoes with butter. ... potatoes are fork tender.

Preheat oven to 375 degrees. Arrange half the sliced potatoes in a greased 2 quart ... Toss ham, green pepper, and scallions together and ... fork tender and golden.

Marinate tomatoes in part of oil and vinegar, salt and pepper and basil leaves. Bake peppers in a 400 to 450 ... 1" pieces. Bake potatoes and while still hot peel ... to your own taste.

Cook scrubbed potatoes in a small amount of ... and chervil leaves, pepper; mix well. Halve green peppers crosswise, remove seeds and ribs. ... pepper halves with potato salad, mounding high. Arrange on platter, surrounded by salad greens.

In 12 inch nonstick skillet, ... hot; add bell peppers, onion, and garlic and ... to low; add potatoes, cover, and let simmer, ... exchange; 5 optional calories.



Preheat oven to 400 degrees. Core and seed peppers; cut in 1 1/2 ... to bowl. Halve potatoes; add to bowl. Peel ... minutes. Sprinkle with parsley.

Cut peppers into 1 1/2 inch strips. ... thin wedges. Halve potatoes. Skin kielbasa and cut ... cream and oil come together and potatoes are done.

Core and seed pepper; cut in 1 inch ... Peel and cube potatoes and add with tomato wedges. ... Stir in cream, cover, and bake 10 more minutes.

Slice tops from peppers and remove seeds. Mix potatoes, garlic, 2 tablespoons butter, ... preheated moderate 375 degree oven for 35 to 40 minutes.

Preheat oven to 400 degrees. Core and seed peppers; cut in 1 1/2-inch ... to bowl. Halve potatoes (with skins on); add to ... - same cooking time.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index