| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 41 - 50 of 55 for pot pork loin
Place the pork in a medium size pot together with the garlic, soy ... Drain. Add the broth to the fried pork and garlic and simmer for 10 minutes.
42. CHALUPA
Place all ingredients in pot and cover with water. Cook ... (chopped), Lettuce (shredded), tomatoes (chopped), Avocado (chopped), Hot sauce, Sour cream.
43. CASSOULET
In a heavy 6 to 8-quart pot or soup kettle, bring the ... simmer the salt pork and optional pork rind in ... casserole, sprinkled with parsley.
44. PORK ADOBO
Place the pork in a medium size pot together with the garlic, soy ... broth to the fried pork and garlic and simmer for 10 minutes. Serves 2-4.
Cube the pork and the sweet potatoes in ... an hour. CROCK POT: In the bottom of ... on and cook on low speed for 8-12 hours. Makes 6 servings.
46. CHALUPA
Trim fat off roast. Place ... in large crock pot or other pot. Cover with ... while cooking. Remove pork when tender and chunk up ... come home to it.
47. PORK ADOBO
Place the pork in a medium size pot together with garlic, soy sauce, ... is tender (about 30 minutes). Serve over steamed rice. Serves 2 to 4.
48. B.V. BARBECUE
Put half of onions in bottom of crock pot. Add meat and other ... 1-3 hours on high or 4-8 hours on low, stirring 3-4 times. Serve on hot buns.
Trim any visible fat from pork. Cut roast in half. ... side in a crock-pot. Mix together the apple ... smooth, pour over shredded meat and serve.
50. CABBAGE SOUP
Place loin of pork in large pot. Cook until boiling. Skim ... sauerkraut and tomatoes and cook another 2 hours. Remove meat from pot and brown in oven.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables