| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 41 - 50 of 497 for pork bone
I'm not sure where I ... coating onto the pork chops to get good coverage ... or on beef cubed steaks or round steak for "Country Fried Steak"!
OR OR OR 1. If ... pepper all over pork and beef. Place large pot ... recipe. Make about a gallon of sauce; good for at least two meals for us.
In Crock-Pot, place, chicken, pork, garlic, onion, basil and ... (keep warm) for 5 hours more. Add hot sauce, stir, and serve! Serves about 8.
44. PORK MARSALA
Set up standard breading station. Dip pork chop in flour then in ... 350°F oven until internal temperature reaches 185°F on meat thermometer.
Cook in Crock-Pot on high heat for eight hours. De-bone and shred/separate meat. Cook in ... coleslaw, baked beans, rice, on a bun or with cornbread.
Preheat oven to 400°F. Brown pork chops in canola oil. Cut ... foil. Bake at 400°F for 40 minutes, uncover and bake for about 20 minutes more.
I prefer to use a ... hold all the pork chops. Set that aside for ... want to use alcohol simply use lime or lemon juice or red wine vinegar.
This recipe will give you sweet and spicy pork chops that everyone will love! ... find a way to use this recipe with one. Have fun! Serves 4.
Heat oven to 425°F. Spray ... both sides of pork chops. Place pork chops in ... turning chops and stirring vegetables once. Phase One compliant.
Make crosswise slits, 1/2-inch apart, ... where knife touches bone. Place ham in deep ... juice all over pork. Stick cloves all over ... for slightly crisp skin.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables