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Results 41 - 50 of 105 for peas on biscuit
Cube chicken and brown, using ... make a wet biscuit dough). In oiled Crock-Pot, mix cooked chicken, peas and carrot. Reusing pan, heat ... seasoning and bouillon on medium heat. Mix 1/2 cup ... 40 minutes at 425°F.
In medium bowl, mix baking ... Pam and spoon biscuit batter into 4 mounds about ... vegetables. Add corn, peas and milk mixture. Cook entire ... garnish with parsley sprigs.
In a 10" oven proof ... Add chicken, onion, peas and carrots. Simmer until bubbling. Separate 1 can biscuits into 10 biscuits and arrange ... or until golden brown.
Combine soup, milk, flour, onions; ... Stir in English peas (drained), chicken, peppers, salt, and ... and top with biscuit topping. Cut with dough cutter. ... brown, approximately 30 minutes.
Heat oven to 425 degrees. Cook onion in 2 tablespoons, butter over medium-high heat 3 minutes or until tender. Add combined sherry broth, ...
Sprinkle chicken on both sides with salt and ... again. Top with biscuits and simmer uncovered 10 minutes, or until dumplings are cooked through.
47. BISCUIT POT PIE
Preheat oven to 450 degrees. ... Add carrots and peas and stir. Reduce heat to ... casserole; top with biscuits. Bake 8-10 minutes until biscuits are golden.
Preheat oven to 375 degrees. ... melted. Stir in peas and ham. Pour cheese sauce ... Separate dough into biscuits; cut each in half. ... golden brown. Serves 5.
Heat oven to 375 degrees. ... melted. Stir in peas and ham. Pour cheese sauce ... dough into 10 biscuits; cut each in half. ... if desired. 5 servings.
Serves 4. Sprinkle chicken pieces on both sides with salt and ... again. Top with biscuits. Simmer, uncovered 10 minutes. ... cups broth and water.
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