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Results 41 - 50 of 170 for peanut butter dip
Combine the peanut butter and the butterscotch pieces in ... When thoroughly cooled, dip each ball in tempered chocolate ... skip the final step.
Preheat your oven to 350°F. ... CANDIQUIK and simply dip half, or however much of ... CANDIQUIK. Set on the wax paper to set and you're done!
In a saucepan, melt 2 cups peanut butter and 1/2 cup butter. In ... in double boiler. Dip chilled balls in coating (use ... used. Makes 100 candies.
Place peanut butter in a medium bowl. Gradually ... time, stirring until blended. Stir in raisins. Serve with assorted raw fruits. Yield: 3/4 cup.
Mix the first ingredients and roll into 1" balls and chill. Melt the dip in a double boiler and dip the balls and place on a waxed cookie sheet.
Run peanuts through food processor until finely ... Serve with thinly sliced apple wedges. Granny Smith's, Delicious and Ida Reds are good choices.
Combine all ingredients except water in a small bowl; beat until smooth. Stir in water until blended; cover and chill. Serve with fresh ...
Mix all together, roll into small balls and dip into melted chocolate coating.
Cream butter and sugars. Blend in eggs, peanut butter and vanilla. Add flour ... Bake at 375 degrees for 10 to 12 minutes. Yield: 8 dozen cookies.
Melt butter and warm peanut butter. In another bowl, mix ... balls. Melt chocolate and dip balls one at a time. Place on waxed paper to harden.
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