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Results 41 - 50 of 81 for pasta potato soup
41. MINESTRONE SOUP
In a medium size saucepan, ... are soft. The soup will have a thick consistency, ... added. Add cooked pasta and cook another 5 minutes. ... over soup before serving.
42. PASTA SOUP
Cook onions and leeks in ... are soft. Add pasta and cook 15 minutes. Season ... Stir mixture into soup and heat before serving. Sprinkle cheese to taste.
43. MINESTRONE SOUP
Soak pinto beans in enough ... stock, wine, tomato, potato, and tomato paste and ... Add beans and pasta and cook until heated through. ... bowl. Add to soup a little at a time, ... serve immediately. 6-8 servings.
A great lunch for kids ... in a large soup pot with a lid. Bring ... 15 minutes. Add pasta; simmer another 15 minutes, ... a dictionary. Serves 4.
Use a large stock pot. ... you like thick soup.) When ready, add tubettini (or other dried pasta) and cook another 20 ... refrigerator. Serves 1 Army.
46. BEAN SOUP
Melt butter with oil in ... water to almost fill pan. Add pasta. I have omitted butter and cut oil to create a low-fat recipe. Still tastes great!
Chop bacon into small pieces, ... Dutch oven or soup pot. Drain all but 2 ... other ingredients EXCEPT pasta and tomatoes. Stir, bring to ... crusty rolls; delicious leftover!
48. MINESTRONE SOUP
Soak white beans for 6 hours in 1 quart water. Pour beans with liquid into large stock pot. Bring to boil and add garlic, onions, and ...
49. LENTIL SOUP
Check and rinse lentils; put ... tablespoons olive oil, garlic salt, and pepper. Cook pasta according to package directions then drain, then add to soup.
50. MINESTRONE SOUP
Heat oil in a large, ... beans and the pasta. Add more water, if soup is too thick. In a ... cheese. Yield: about 2 1/2 quarts. 1 cup = 135 calories.
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