Oriental Coleslaw - Recipes - Page 5

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Results 41 - 50 of 130 for oriental coleslaw

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41. Oriental Cole Slaw

1. Beat oil, sugars, beef seasoning (from noodles) and vinegar in double boiler. Let cool. 2. Pour over and mix with all remaining dry ...

42. ORIENTAL SLAW

Pour over cabbage mix; mix well. Keeps several days. The Ramen noodles need to be broken up and put on mixture 1/2 to 1 hour before ...

43. ORIENTAL COLD SLAW

Place cabbage in bowl. Break noodles with hands, into bowl and add onions. Toast almonds and sesame seeds in oven until light brown. ...

44. ORIENTAL COLESLAW SALAD

(Brown in a pan with a little butter.) Mix above ingredients together. Blend together. Pour over salad and serve immediately.

45. ORIENTAL SLAW

Follow directions carefully. Ahead of time, toast almonds and crushed noodles (discard noodle seasoning) in 350°F oven 10 to 15 ...

46. ORIENTAL COLE SLAW

Mix all together. Add seasoning package from noodles. Shake well and pour over cole slaw.

47. ORIENTAL COLESLAW

Set oven to 350 degrees. On large cookie sheet with sides crumble Ramen noodles and sprinkle with almonds and sesame seeds. Toast until ...

48. ORIENTAL SLAW

Pour dressing over slaw and chill for 2 hours.

49. ORIENTAL COLE SLAW

Toast almonds and sesame seeds in 300°F oven for 10 minutes. Break up Ramen noodles. Add everything together. Let stand 2 hours or ...

50. ORIENTAL COLE SLAW

Mix first 5 ingredients in a large bowl. In a cruet, mix 6 ingredients for dressing. Put dressing on just prior to serving. Makes 8 to 10 ...

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