Results 41 - 50 of 98 for orange roughy fish

Previous  1  2  3  4  5  6  7  8  9  10   Next

Preheat oven to 450 degrees. ... out thickness of fish.) Spread crumb mixture evenly ... 15-18 minutes or until done, when fish flakes easily.

Mix egg and milk. Mix crumbs and crackers. Dip fish into milk then into crumbs. ... and fresh lemon. TARTAR SAUCE: Mix all ingredients and chill.

Place each serving in center ... and onion on fish. Seal foil. Place on ... oven. Fold back foil, sprinkle fish with parsley. Yield 4 servings.

Line bottom of baking dish with fish. Drip lemon juice and ... being cooked. (Fish should flake when done but not be rubbery.) Yield: 4 servings.

Center each fillet on 12-inch square of aluminum foil. Sprinkle with onion, parsley, dill weed, paprika, salt, pepper and lemon juice. Fold ...



Arrange fillets in a 13 x 9 x 2 inch baking pan coated with vegetable spray. Combine remaining ingredients. Spread mixture evenly over ...

Melt butter in baking dish. Dip fillets in egg, then in mixture of cracker crumbs, seasoned salt and pepper. Put each fillet in baking dish ...

Cover fish with mayonnaise on both sides. ... seasoned salt on both sides. Place in a baking dish in a 350 degree oven for 15 minutes or until flaky.

Add 1/2 teaspoon garlic to butter. Coat bottom of small baking dish with the butter mixture. Add: Pour remaining mixture over the top and ...

Preheat oven to 400 degrees. ... baking pan. Wipe fish with paper towels and place ... remove from oven. Any white fish works well in this recipe.

Previous  1  2  3  4  5  6  7  8  9  10   Next

 

Recipe Index