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Results 41 - 50 of 397 for mint tomato
Thaw fish, if frozen. Cut ... onion, wine, garlic, mint and basil. Cover tightly and ... picks. Boil the tomato mixture gently, uncovered about 3 ... fresh mint, if desired.
42. TABOULI SALAD
In saucepan, put 2 inches of water; bring to a boil. Add bulgar; remove from heat and put a cover on it. Let set about 1/2 to 1 hour. ...
STEP 1: Mix all ingredients except oil and flour. Mix well. STEP 2: Shape into small balls and roll in flour. STEP 3: Shake off excess ...
Bring stock to boil and mix with couscous in very large bowl. Fluff once a minute for 10 minutes. This will prevent couscous from clumping. ...
In a large bowl, cover ... millet, herbs, onion, tomato, lemon juice, and the ... taste. Garnish with herb sprigs. Serves 6 as a salad course.
Break bread into bite-sized pieces ... all vegetables and mint. Add salt, pepper, lemon ... well. Before serving mix in bread well. Serves 4-6.
Drop the shrimp into a ... tomatoes, onion, pepper, mint leaves, and 1/4 cup of ... taste and place in a serving bowl lined with lettuce leaves.
Garnish with Feta cheese (crumbled) ... juice, garlic and mint; mix thoroughly. Refrigerate for ... 1 cup boiling water for the bulghur wheat.
Peel potatoes. Slice 1/8 inch ... off fat. Add tomato paste, water, spices, salt and ... saucepan. Blend in salt, pepper and cheese. 6-8 servings.
50. TABBULI
Place bulgar and water in ... Cool. Add onions, mint, parsley, garbanzos and tomatoes. ... and use them to scoop up each bite. Makes 6 servings.
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