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Results 41 - 50 of 102 for mint jelly
41. LEG OF LAMB
Cut cloves of garlic into ... from pan and slice. Flour and water can be added to the pan drippings to make a gravy. Serve lamb with mint jelly.
42. FRUIT KABOBS
Alternate fruit and cucumber on 5 inch skewers. Heat jelly until melted; stir in water ... Refrigerate kabobs and sauce separately. Serves 12 to 16.
Cook carrots for 5 minutes. ... Combine butter, sugar, mint jelly, and pepper in a ... occasionally. Spoon into a bowl; sprinkle with parsley.
Place lamb, fat side up, ... degrees. Let stand 10 minutes before carving. Serve with Mint Sauce and garnish with fresh mint. Yield: 8 servings.
Combine all ingredients and cook over medium heat for 10 minutes. Baste your favorite meatloaf before cooking.
Mix first five ingredients. Add ... Bake at 350°F for 8 to 9 minutes until light brown. Remove and let cool, then fill each thumbprint with jelly.
Cream butter and sugar until ... fill with tart jelly (current preferred). Bake in moderate ... 12 minutes. Watch your first batch in your oven.
In saucepan, stir jelly until dissolved. Add vinegar and garlic powder. Serve warm over lamb slices.
In saucepan, combine water and jelly; cook and stir until ... immediately (stirring occasionally to keep mixture blended). Refrigerate leftovers.
Drain pineapple, reserving syrup. In ... in syrup. Add jelly and dash of salt; heat ... plates. Garnish with fresh mint sprigs, if desired. Serves 8.
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