Results 41 - 45 of 45 for meat pates

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Trim fat from tenderloin. Place meat on rack in an open ... roast. Spread liver pate on top of Duxelles. Set ... soft. Cool. Puree in blender.

Prepare spaghetti, drain and add ... as crust. Brown meat, drain and add green ... Top with remaining cheeses and return to oven until melted.

Run the canned tomatoes through ... Dutch oven, brown meat quickly and remove. Add onion ... simmer for 2 hours. Remove bay leaves. May be frozen.

44. CHILI
Brown sausage, ground meat, onions and garlic in ... add beans and stir. Top with grated Monterey Jack cheese and finely chopped green onions.

45. PATE

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