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make gnocchi
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make gnocchi
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41.
GRANDMA'S GNOCCHI (ITALIAN POTATO DUMPLINGS)
Put water in Potato Buds until nice and smooth (fork). If needed, cool. Add eggs and flour. Add more flour on board and when kneading. ...
Ingredients: 5 (eggs .. flour .. salt .. warm ...)
42.
GORGONZOLA SAUCE FOR GNOCCHI OR FETTUCINI
Heat together on medium heat. In large saucepan mash the cheese as its cooking and continue stirring with wooden spoon. Cook until sauce is ...
Ingredients: 3 (milk ...)
43.
POTATO GNOCCHI
1. Boil, peel and mash ... water optional). Place
gnocchi
into water and cook at ...
gnocchi
float on top. 7. Drain and serve with spaghetti sauce.
Ingredients: 7 (cheese .. oil .. potatoes .. salt ...)
44.
ITALIAN POTATO GNOCCHI
Mash potatoes, butter and salt ... in one inch round rope and cut one inch long pieces. With one of your fingers roll it to
make
a small shell.
Ingredients: 4 (flour .. salt ...)
45.
POTATO GNOCCHI (CAVATELLI)
Boil potatoes in jackets. Peel ... on side of
gnocchi
. Drop into boiling, salted water and ... tender. Serve with favorite macaroni tomato sauce.
Ingredients: 6 (eggs .. flour .. oil .. potatoes .. salt ...)
46.
POTATO GNOCCHI
Boil potatoes until well done. ... Place about 20
gnocchi
in boiling salted water. When ... sprinkle with Parmesan cheese and serve. Serves 6.
Ingredients: 6 (cheese .. flour .. potatoes .. salt .. sauce ...)
47.
RICOTTA CHEESE GNOCCHI
Sieve the ricotta and stir ... Add flour to
make
soft dough. Form
gnocchi
about size of a cork. ... cheese. Can be made with cooked mashed potatoes.
Ingredients: 4 (cheese .. egg ...)
48.
POTATO GNOCCHI
Combine all ingredients and mix well with flour to
make
a manageable dough. May need ... freeze. Place frozen
Gnocchi
in a plastic bag. When ... not thaw. Serves 6.
Ingredients: 4 (egg .. flour .. potatoes .. salt)
49.
RICOTTA GNOCCHI (LIGHT DELICATE ITALIAN DUMPLING)
Put softened butter into a ... flour. Place the
gnocchi
on well floured waxed paper ... defrost and reheat in the oven. Serves 6 as main course.
Ingredients: 9 (bowl .. cheese .. nutmeg .. salt ...)
50.
POTATO GNOCCHI
Boil potatoes in skins. Add ... floured pan. Cook
gnocchi
by dropping in 3-quarts boiling ... water at a slow boil. Serve with gravy or butter.
Ingredients: 6 (flour .. oil .. potatoes .. salt ...)
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