Results 41 - 50 of 382 for light brown bread

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Soak bread in milk 15 minutes; add ... sugar mixed with flour and cream. Bring to boil, let simmer 5 minutes. Add vanilla. Serve warm over pudding.

Cream together butter and sugar. ... minutes. Combine cinnamon, brown sugar and flour in a ... until mixture is crumbly. Sprinkle over batter.

Make starter first. Soften 1 package active dry yeast in 1/2 cup warm water (110°F). Stir in: Beat until smooth. Cover with cheesecloth. ...

Mix brown sugar, molasses, salt and shortening ... minutes if loaves are browning too fast. Brush with butter while warm if you want soft crust.

Cream butter and sugar, add eggs, then flour and vanilla. Stir in pecans last. Pour into greased 9x13 pan. Bake at 325 for 40-45 minutes. ...



1. Mix flours, set aside. ... a deep golden brown and loaves will sound hollow ... tops with melted butter. Serve warm or cold. Makes 2 loaves.

Combine sugar and eggs in ... jelly roll pan. Bake at 400 degrees for 15 minutes or until golden brown. Cool and cut into squares. Yield 3 dozen.

Preheat oven to 350°F. Grease and flour 2 (7"x3") loaf pans. Set aside. Beat first 6 ingredients together. Combine next 4 ingredients and ...

Mix all together. Put into 9 x 13 greased pan. Bake 30 minutes at 350°F.

Melt butter; add sugar and eggs. Add flour; mix well. Pour in greased 10 x 13 inch pan. Sprinkle top with nuts and chocolate chips. Make ...

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