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lamb shanks
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lamb shanks
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41.
LAMB SHANKS WITH VEGETABLES
Quantity of meat and vegetables ... Plug garlic into
lamb
and salt and pepper to ... may like a slice or two of crusty sour dough French bread.
Ingredients: 7 (beans .. garlic .. potatoes .. rutabagas ...)
42.
GREEK LAMB SHANKS
Cut bacon fine - saute - brown
shanks
in bacon grease and add other ingredients. Cook 3 to 5 hours in oven at 300 degrees. Serve on rice.
Ingredients: 12 (bacon .. celery .. mushrooms .. parsley .. sauce ...)
43.
CROCKED LAMB SHANKS
Combine all ingredients in crock pot. Cover and cook on "low" 8 hours. Serve with brown rice (pour some of the cooking liquid over the ...
Ingredients: 5 (sauce .. shanks .. sugar ...)
44.
BRAISED LAMB SHANKS
Partially sear
shanks
in vegetable oil; add onions ... the ingredients; bring to a boil. Cover with foil and put in 350 degree oven for 2 hours.
Ingredients: 9 (lb. .. leaf .. oil .. onion .. salt .. tomatoes ...)
45.
BRAISED LAMB SHANKS
Buy 2 or 3
lamb
s hanks. Have butcher cut ... When finished flour or cornstarch is added for gravy and served over mashed potatoes. (4-5 portions)
Ingredients: n/a
46.
LAMB SHANKS
Season
shanks
with dry spices, brown in ... time should take about 2 1/2 hours. If they get too brown too fast, add more water. Serves 6 to 8.
Ingredients: 9 (curry .. mace .. orange .. salt .. sauce .. shanks ...)
47.
BARBECUED LAMB RIBLETS OR LAMB SHANKS
Brown 3 to 4
lamb
riblets, (cut as much fat ... vinegar) & Worcestershire sauce 1 tsp. each salt & dry mustard Pour over meat. Equally good on pork.
Ingredients: n/a
48.
LAMB SHANKS
Broil to brown all sides. ... off bones. Remove
shanks
and cut meat up removing ... rice. Can be cooked with tomatoes and green peppers and onions.
Ingredients: 1 (person)
49.
BRAISED LAMB SHANKS
Dredge
shanks
in flour. Brown well in ... seasoning and 2 cups hot water. Simmer, covered 1 1/2 hours. Add vegetables. Cook for 30 minutes longer.
Ingredients: 9 (carrots .. celery .. flour .. potatoes .. rosemary ...)
50.
LAMB SHANKS AUVIN ROUGE
Rub
shanks
with seasoned flour. Brown in ... chopped carrots 1 clove garlic, minced 2 sprigs parsley Put in butter or oil and cook until wilted.
Ingredients: 4 (oil .. shanks ...)
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