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Results 41 - 50 of 81 for in glass pan
Use 3 ounce Jello - ... each flavor separately in 1 1/2 cups water. Put in shallow pan. Can be refrigerated overnight. ... x 12 pan, glass. Prepare 2 envelopes of ... refrigerator for 4-5 hours.
Combine sugar, butter and the ... Place 1/2 mixture in the bottom of a 9 x 13 inch pan. Dissolve each of the ... in your prettiest glass dessert dishes. A pretty dessert. Makes 8 servings.
Mix Jello with 1 1/4 cups of hot water. Put in pan so it makes a thin ... carefully. Put in lined pan and put crumbs on top. Chill in refrigerator.
Dissolve each Jello package in 1 1/2 cups hot water. (Chill in separate cake pan until firm; cut into cubes.) ... Chill 6 to 12 hours until firm.
Prepare the 3 flavors of ... an 8-inch square pan. Chill until firm or ... Dissolve lemon Jello in the hot juice, then add ... 12 inch pan. (Glass oblong is best.) Cut the ... beaters to whip cream.
Dissolve each package of gelatin in 1 1/2 cups boiling water ... trays or bread pans. Set in refrigerator to ... or overnight. A pretty dessert.
Grease 10 inch tube cake pan. Line with greased paper. ... oil. Gradually beat in dry ingredients. Pour over fruit ... cake with a bow on top.
Dissolve Jello in hot water in separate shallow pans for cube cutting. Combine graham ... crust. Sprinkle reserved crumbs over top. Chill overnight.
In bowls, prepare 3 packages of ... 3 very shallow pans and chill until set. Cut ... Jello mixture. Chill at least 4 hours. Pretty when sliced.
Mix graham crackers, butter, sugar to form the crust in the bottom of a cake pan. Separately take 3 different ... Refrigerate until hard enough to cut.
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