How to Cook Lamb - Recipes - Page 5

Recipe Index	New Recipes ~ everyday ~	Rated Recipes tested and reviewed	Popular Recipes fun!	Cooking Times & Temps for various meats and cuts	Unit Conversion cups, ounces, tbsp.	Diet & Health vitamins, minerals	Nutrition Facts

Results 41 - 50 of 517 for how to cook lamb

Previous 1 2 3 4 5 6 7 8 9 10 11 12 Next

41. LOW-CALORIE LAMB SHOULDER CHOPS

In small bowl, blend cooking ... Pour marinade over lamb and refrigerate for several hours, ... broiler for 8 to 10 minutes on each side, ... 311 calories. 6 servings.

42. EASY CURRY

In electric fry pan or ... and curry powder. Cook until onion is transparent (if ... meat is heated through. Serve with buttered rice. Serves 4.

43. GREEK-STYLE LAMB AND VEGETABLE KEBABS

To make the marinade: In a ... pepper. Add the lamb and mix well. Cover and ... heat, turning to cook on all sides for 15 ... cooked bulgur or couscous.

44. LAMB AND SPINACH CURRY

Melt the butter in a ... and garlic and cook over medium heat, stirring constantly, until the onion begins to brown. Stir in curry powder ... minutes. Add the lamb and cook, stirring constantly, for ... table and serve hot.

45. QUICK AND EASY PASTIES

Prepare pie crust according to package directions. Meanwhile, in a ... until brown. Serve hot or cold with ketchup or sour cream. Makes 4 pasties.

46. IRISH STEW WITH DUMPLINGS

Add enough water or stock to cover meat; season. Add onions, ... and potatoes and cook 35 minutes. Thicken liquid with ... 20 minutes. Makes 12.

47. RED LENTIL SALAD WITH LAMB

Wash lentils. Cook in boiling water 5 to 6 minutes, or until just ... before serving, add lamb, currants, capers and onions ... garnish as you please.

48. IRISH STEW

In your Crock-Pot, season cubed lamb with salt and pepper. Add ... well. Cover and cook on Low 10-12 hours. Add ... the last 1-2 hours of cooking

49. INDIAN KEEMA

Saute onion in the peanut oil. Add spices and lamb. When meat is browned, ... pepper. Simmer for 30 minutes. Add peas and serve over rice. Serves 4.

50. QUICK AND EASY STIR-FRY

Add oil to hot wok. Swirl. Add zucchini, ... for 3 minutes. Add turkey or meat and soy sauce. Heat thoroughly and serve over spinach linguine.

Previous 1 2 3 4 5 6 7 8 9 10 11 12 Next

Top of page

—Recipe Index—

Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables