| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 41 - 50 of 309 for holiday candy
Preheat oven to 350 degrees. Grease a 9 x 5 x 3 inch pan and line bottom of pan with heavy paper. Reserve 1/4 cup candied fruit for ...
Line baking sheet with waxed ... smooth. Place peppermint candy in a heavy duty plastic ... Store in an airtight container at room temperature.
Sift together flour, soda, salt and spices. Combine 1/2 cup butter with sugar and cream. Add sugar, vanilla and applesauce. Add dry ...
Mix shortening, sugar and eggs; add sour milk. Sift flour, soda and salt; stir in nuts, cherries and dates. Chill. Drop from spoon on ...
Mix together and form sponge. Dissolve 3 cakes yeast in 1 cup warm water. Add to sponge mixture. Set aside in warm place. Allow to rise to ...
Put package of mincemeat, broken, with 1/2 cup water and boil briskly for 1 minute. Cool. Combine the mincemeat, nuts, candied fruit, ...
Butter 9 inch tube pan or 2 loaf pans. Line with wax paper. Butter again. Sift flour and soda. Combine eggs, mincemeat, condensed milk, ...
In large mixing bowl, combine cereal, graham snacks, peanuts and chocolate pieces. Pour mixture into container with lid. Makes 16 to 18 ...
Butter in 9 inch tube or spring-form pan. Line with wax paper. Butter again. Sift flour with baking soda. Combine eggs, Eagle Brand ...
50. HOLIDAY WREATHS
1. Melt butter in large saucepan over low heat. Add marshmallows and cook, stirring constantly, until marshmallows melt and mixture is ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables