| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 41 - 50 of 57 for hash brown hot dish
Brown hamburger and onion, add remaining ingredients. Bake at 350 degrees for 1 1/2 hours.
42. HOT POTATO DISH
Melt 4 tablespoons butter in ... a layer of hash browns in pan on melted butter. ... with crushed potato chips. Bake at 350 degrees for 1 hour.
Mix hamburger, cheese soup, milk and potatoes and put into pan. Cover with tomatoes soup, oregano, onion, sugar, salt, and pepper. Cover ...
A Rochester, NY favorite! Butter dish (I use a glass rectangular dish). Place shredded hash browns (frozen preferred) or shredded potatoes ... and pepper, add hot sauce and red pepper flakes. ... is cooked before serving.
Cover potatoes with hot water; let stand 10 minutes. ... buttered 10-inch pie dish. Sprinkle with bacon and ... minutes or until firm in the middle.
Thaw hash browns. Squeeze excess moisture between ... Note: A bigger dish can be used if you ... Also, increase the peppers, onions and bacon.
Put chicken, boiling water and ... flour mixture to hot vegetables in saucepan, stirring constantly. ... for dumplings, turn hash brown potatoes into a bowl and ... Makes about 12 servings.
Crumble sausage in skillet; cook until brown; drain. Place hash browns in lightly greased 13x9x2 baking dish. Sprinkle with salt. Layer ... minutes. Yield: 8-10 servings.
Cook sausage in skillet until brown, stirring to crumble; drain. Place hash browns in a lightly greased 13"x9"x2" glass baking dish, sprinkle with salt and ... Serves 8 to 10.
Grease 10 inch pie plate or shallow casserole dish. Press potatoes between paper ... ham and cheese. Bake at 350 degrees 30-40 minutes. Serves 6.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables