Results 41 - 44 of 44 for fruit fried pies

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Sift flour, sugar, baking powder, ... dough. Place canned fruit in center of cut circle. ... Fry in deep fat. Use most any kind of cooked fruit.

You may use DRIED apples, ... apricots. Cook the fruit until very tender. Sweeten generously. ... Gently place the pie in the oil. Brown on ... line with paper towels.

Make enough pie dough for at least a ... on how many pies you make. Roll out dough ... water has softened fruit, 15-30 minutes. Then add ... Serve hot or cold.

Sift the flour and salt ... 1/2 tablespoons of fruit (fruits can be peaches, apples, ... and press edges together with a fork. Fry in deep fat.

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