Results 41 - 48 of 48 for frozen lamb chops

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In a large bowl, combine roll mix and potato flakes. In a sauce pan, heat yogurt and 1/2 cup water until warm. (Mixture may appear ...

Combine roll mix and potato flakes. In saucepan, heat yogurt and 1/2 cup water until warm (120 to 130 degrees). Mixture may appear curdled. ...

Mix all ingredients except broccoli ... (70%). Microwave until lamb is tender 30 to 35 ... stirring after half the cooking time. Let stand 5 minutes.

Sift flour and salt together. Make a well in the center of the mixture and quickly pour in oil and water. Stir briskly until combined, ...

Place meat and water in ... vegetables except cabbage, frozen peas and parsley. Simmer 20 ... varied according to season - kale, celery, etc.)

Combine dough ingredients and knead ... filling - mix lamb meat, onion, parsley, mint, pine ... plastic bag and frozen for future use. Yogurt soup ... salt and dry mint.

Sprinkle chops with salt and pepper. Brown ... simmer 30 minutes. Add peas and pour on remaining tomato sauce. Cover and simmer 15 more minutes.

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