Results 41 - 50 of 244 for flat cut

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Combine ingredients for seasoned flour and set aside. Combine ingredients for crispy batter and set aside. Heat oil in frying pan or deep ...

1. Cook lasagne noodles in plenty of boiling salted water until al dente, or firm to the bite, about 12 minutes; drain. Let noodles sit in ...

On stove top melt butter - add steak and brown until almost dry (very little butter left) - add onions and mushrooms the last few minutes ...

Cut meat into thin strips. Heat ... celery. Stir fry until meat is hot, about 1 minute. Serve over rice, noodles or other pasta. Make 4 servings.

Pierce roast on both sides ... Tie bag loosely with string or piece of plastic cut from open end of bag, leaving small space for steam to escape.



Preheat oven to 325 degrees. Shake 1 tablespoon flour in large (14 x 20 inch) oven cooking bag and place in 13 x 9 x 2 inch baking pan. ...

Combine all ingredients and set aside. Combine flour and seasonings in medium bowl. Combine egg yolk and beer or water. Add gradually to ...

1. Microwave bacon pieces in a 14 x 11 x 2 inch ceramic or glass dish at full power for 4 minutes. 2. Add potatoes, onion and garlic; stir ...

In large bowl, mix 1 1/2 cups flour, garlic, pepper, paprika and poultry seasoning. In another bowl mix 2/3 cup flour, pepper, egg yolk and ...

Spread ribs, meaty side up, in a single layer in a large shallow pan. Brown in 425 degree oven for 20 to 30 minutes; drain off fat. Combine ...

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