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41.
CRISPY PORK STEAKS WITH ONIONS AND APPLES
Pre-Heat oven to 375°F. Oil ... dry seasonings. Layer
onions
on top Bake for 45 ... crispy and meat well done. Best served with plain white rice.
Ingredients: 6 (1/4" .. sauce .. steaks ...)
42.
TOMATO, CUCUMBER AND ONION SALAD
Put the cucumbers,
onions
and tomatoes into a medium ... serving for extra flavor. Season to taste with sea salt and freshly cracked black pepper.
Ingredients: 4 (circles .. eighths ...)
43.
BATTER FOR FRENCH FRIED CHICKEN OR ONION RINGS
Beat egg and stir in ... Dip chicken or
onion
rings in batter. Fry in ... minutes. Fry backs and wings about 13 minutes. Drain on paper towels.
Ingredients: 7 (egg .. flour .. milk .. salt .. sugar ...)
44.
BAKED ONION RINGS
Combine egg white, salt and ... mix well. Dip
onion
rings into egg mixture. Coat ... 10 minutes or until golden brown. Approximately 4 servings.
Ingredients: 5 (crumbs .. rings .. salt .. whites ...)
45.
CHEESE BACON & ONION QUICHE
Line quiche or pie pan ... pie shell. Saute
onion
in bacon fat until lightly ... oven for 25 minutes. Serve hot, warm or cold. Yield 4 servings.
Ingredients: 9 (cheese .. cream .. eggs .. milk .. pieces .. salt ...)
46.
BATTER FOR ONION RINGS
Sift flour, sugar, soda, baking ... to overbeat. Dip
onion
rings in batter and fry ... taste with salt, pepper, and
onion
powder while still hot.
Ingredients: 8 (7-up .. flour .. oil .. salt .. soda .. sugar ...)
47.
BABY BEEF LIVER AND ONIONS
Using a non-stick skillet, heat ... and add the
onions
, bay leaf, salt and ... if desired. This goes well with thin noodles or rice. Serves 4.
Ingredients: 7 (leaf .. oil .. thinly .. vinegar ...)
48.
CARAMELIZED ONIONS
Cut
onion
into thick slices. In 10-inch ... in vinegar and brown sugar; cook until golden. Makes 4 servings. Each serving, about 115 calories.
Ingredients: 4 (oil .. sugar .. vinegar ...)
49.
BEER BATTER ONION RINGS
Mix first 3 ingredients. Add ... Batter should not be stiff. Dip and fully coat
onion
rings. Deep fry in hot oil, 360 degrees until golden brown.
Ingredients: 5 (3/4" .. approx. .. egg .. oil ...)
50.
BEEF LIVER/ONIONS TO GRAVY
Place oil in 8 inch ... skillet and stir continually until brown. Add water and
onions
then bring to a boil. Add liver and simmer for 20 minutes.
Ingredients: 8 (flour .. oil .. salt ...)
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RECIPE PULSE
TRENDING NOW
OVEN BARBECUED CHICKEN BREASTS
BISQUICK COOKIE
FRUIT SALAD SOUR CREAM
SOUR CREAM SUGAR COOKIES
HONEY GARLIC CHICKEN WINGS
TERIYAKI JERKY
HARD BOILED EGG
TUNA FISH SANDWICH
WHITE BREAD
BUTTERMILK MARINATED CHICKEN
SLOW COOKER CRANBERRY SAUCE
HAMBURGER STROGANOFF
HAMBURGER HASH BROWNS
PARMESAN MEATLOAF
OVEN BAKED FRIED CHICKEN
KABOB SWEET MARINADE
USING HILLSHIRE SMOKED SAUSAGE
APPLE DUMPLINGS CANNED BISCUITS
CITRIC ACID
CURRY STUFFING
NEW
RECIPES
READER SUBMITTED
STEVE'S ONION CASSEROLE
SLOW COOKER CHILI
FRITA'S CHOCOLATE DREAM PIE
SOUTH BEACH DIET CLASSIC BURGER
GRILLED SUGAR COOKIES
ROSEMARY PORK CHOPS W/ MUSHROOM GRAVY
OKLAHOMA'S VERSION OF MEXICAN CASSEROLE
HEARTY BLACK EYED PEAS
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