Fish Breading Fried - Recipes - Page 5

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Results 41 - 50 of 129 for fish breading fried

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41. OVEN FRIED FISH

Combine butter, lemon juice, pepper, ... and garlic. Dredge fish in butter-herb mixture and roll in bread crumbs. Spread oil in shallow ... fork. Makes 4 servings.

42. OVEN - FRIED FISH

Dip fillets into egg; lightly coat with bread crumbs. Arrange fish in a single layer on ... easily when tested with a fork. Yield: 6 to 8 servings.

43. INSTEAD OF FRYING FISH

Preheat oven to 500 (no mistake). Cut fish into serving size pieces. Place ... square pan with bread crumbs. Place fish over crumbs; ... flakes easily with fork.

44. OVEN-FRIED FISH FILLETS

Preheat oven to 500°F (very hot). If frozen fish is used, thaw it enough ... dressing, then into bread crumbs. Arrange on an oiled ... servings, 4 oz. each.

45. OVEN FRIED FISH

Mix butter, lemon juice and seasonings. Dredge fish in mix. Roll fish in bread crumbs. Spread 2 teaspoons oil ... minutes until fish flakes easily.

46. BASIC PAN FRIED FISH

Cut fillets into serving size ... in crumbs. Place fish in heavy frying pan with ... and serve with lemon wedges or sauce. Makes 4 to 6 servings.

47. LOW FAT FISH FRY

1. Preheat oven to 450 ... minutes without turning fish, until fish flakes easily ... 3. Meanwhile in small bowl mix tartar sauce ingredients.

48. OVEN FRIED FISH

Heat oven to 450 degrees. Cut fish fillets into 2 x 1 1/2 inch pieces. Mix cornmeal, bread crumbs, salt, paprika, dill weed ... fork (about 10 minutes).

49. CRISP OVEN - FRIED FISH

Heat oven to 500 degrees. ... cut block of fish into four 2 x 3 ... egg and then bread crumbs, turning to coat evenly ... is crisp and golden.

50. FRIED FISH IN A POCKET

Batter-fried fish fillets are nestled in a ... 4. Slice the bread in half, making 2 pockets ... ingredients. FOR 8 SERVINGS: Double the ingredients.

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