Results 41 - 50 of 62 for easy frozen punch

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Mix. Add sugar to taste. Delicious on hot summer afternoon.

Hint: Make ice cubes out of orange juice and cranberry juice. Mix liquids, scoop sherbet into punch.

Combine all ingredients; add ice frozen in shaped molds. Yield: 50 punch size cups.

Dissolve Kool-Aid and sugar in the water. Add the 2 concentrates. Mix well. Add ginger ale just before serving. Yields: 1 gallon.

Mix Kool-Aid, sugar, and water. Add pineapple juice and frozen lemonade (diluted as directed on ... over ice in punch bowl and then add chilled ... lemon-lime Kool-Aid.) Serves 50.



Dissolve gelatins in boiling water, add next 3 ingredients. Stir in one tray ice cubes until melted. Spoon on sherbet. Serve immediately or ...

Dissolve gelatin in boiling water, add next 3 ingredients. Stir in one tray ice cubes until melted. Spoon in sherbet. Serve immediately.

Mix ingredients together in a gallon jug. Finish filling jug with water. Freeze slightly for slushy punch.

Dissolve concentrate in punch bowl with some of 7-Up. ... sherbet and serve immediately. You may wish to spike this with some whiskey or bourbon.

Make ice rings with orange slices, cherries and mint leaves. This makes two large punch bowls of punch.

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