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Results 41 - 50 of 179 for easy crust
Dissolve shortening in boiling water, ... Saran Wrap. Bake at 400 degrees approximately 10 minutes. Prick crust before baking. Makes 2 crusts.
42. EASY PIE CRUST
Measure shortening into bowl. Add salt and half of flour. Cream until smooth. Add water and rest of flour. Mix until it cleans sides of ...
43. EASY PIE CRUST
Stir dry ingredients in pie ... liquids with a fork. Once it's mixed good, use your hands to form crust to pie plate. Bake as any other crust.
44. EASY PIE CRUST
Mix first 4 ingredients together. Press into pie plate. Add pie filling. Sprinkle with sugar. Use remaining of pie crust on top of filling.
45. EASY PIE CRUST
Mix flour and Crisco until crumbly. Mix remaining ingredients and pour over flour mixture. Knead gently. Roll out and bake at 425 degrees ...
Mix above ingredients in order listed in 9 or 10 inch pie pan. When mixture is of pie dough consistency, use hands to shape dough to pie ...
Put water in large mixing ... minutes or until crust just starting to turn lightly ... with pizza fixings and bake an additional 10 to 15 minutes.
This can be made right in the pie dish. Bake at 400 degrees for 10 minutes.
49. EASY PIZZA CRUST
Dissolve yeast in water. Add oil and mix in flour. Let stand 5 minutes. Pat out dough on pizza pan. Makes 2 thin crusts.
Mix all ingredients together. Pat in 9 inch pan.
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