Results 41 - 50 of 202 for easy cheese potato soup

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Mix and pour into oiled 9 x 13-inch baking dish. Cover with crushed cornflakes. Bake 45 minutes at 350 degrees.

Blend soup, milk and pepper. Arrange alternate layers of potato, onion and sauce in ... degree oven for 1 hour. Uncover and bake 15 minutes more.

Mix potatoes, sour cream, salt, soup, onion, and cheese. Place in 13 x ... crushed cracker and butter mixture. Bake at 350 degrees for 45 minutes.

Pour water plus juice from ... vegetables are tender. Add cream of celery, soup, clams, milk, cheese, seasoned salt and mix thoroughly. Heat gently.

Mix all ingredients except crushed potato chips. Put into a 9 x 13 inch baking dish. ... crushed potato chips. Bake for one hour at 370°F.



Thaw the hash browns. Mix all ingredients together in a large bowl. Bake at 350 degrees for 1 hour. Crumble saltine crackers over the top ...

Mix all ingredients in a large bowl. Stir gently but mix well. Toss corn flakes in melted butter until coated and spread on top of mixture. ...

(Ground beef, turkey or chicken, ... up hash browns, soup mixed with milk, and cheese. Bake 40 minutes at ... peppers, black olives, chilies, etc.

Preheat oven to 350 degrees. Combine ingredients and place in greased casserole. Sprinkle with topping mixture. Bake for 45 minutes or ...

Combine soup, sour cream, 2 cups of the cheese, onion, salt, pepper and ... about 45 minutes or until bubbly and hot. Yield: 18 to 20 servings.

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