Results 41 - 50 of 283 for dill potato soup

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Shred cabbage. Peel potatoes and ... cabbage, water, broth, dill and pepper, and bring the ... vegetables with a potato masher to thicken liquid if ... the ham. Serves 4.

Place chicken in large pot. ... to taste. Add dill weed (about 1 tablespoon). Bring ... separately and add to soup. Guaranteed to cure all ills.

Mix all ingredients together and cook until vegetables are done.

In a large pot, cook ... a low fat soup, skin chicken, too). Debone ... 20 minutes of cooking. Serve with toasted cheese sandwiches, delicious!

Cut squash into 2 pieces ... Place in large soup pot. Peel potatoes, cut to ... pieces, 1 tablespoon dill, salt and pepper. Remove ... serving. Makes 4 portions.



In a 3 1/2 to 4 quart slow cooker, stir together all ingredients except bacon. Cover and cook on low heat for 10 to 12 hours or until ...

Add potatoes and grated dill pickle to meat stock in ... cream mixture into simmering liquid. Continue to heat soup thoroughly but do not boil.

Rinse peas well. Place in ... until beans are tender. Stir occasionally, mashing beans and potatoes, against the side of the pot to thicken soup.

About 40 minutes before serving: ... water, salt, pepper, dill weed, and bouillon; over high ... Spoon half of potato mixture into blender; cover (with ... to serve it cold.

In a large saucepan combine chicken broth, carrot, celery, dill weed, and pepper. Bring to ... bubbly. Cook and stir 1 minute more. Makes 5 servings.

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