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Results 41 - 50 of 9,160 for crush cake
Preheat oven to 350°F. Grease ... not overmix. Bake cake in a preheated 350°F oven ... wire rack for 5 minutes before removing cake from pan.
42. CARROT CAKE
Preheat oven to 350°F. In a mixing bowl, combine sugar, oil, eggs and vanilla. Blend well. Stir in flour, cinnamon, baking soda, and salt. ...
Note: Buttermilk powder is available ... often used for cakes or mixing into drinks because ... split with whipped cream cheese for spreading.
This cheesecake is not meant ... or an accompaniment. Crush crackers; mix with cheese and ... wonderful dish when served with baked ham or ham steaks.
Preheat oven to 350°F. Lightly ... Filling. Sprinkle dry cake mix over the top, smoothing ... 2011 and ®/™ Knouse Foods, used with permission. ®
46. SPICE CAKE
Sift flour, salt, baking soda ... Makes 1 (9-inch) cake. Frosted Fig Variation: Bake ... spread. Will cover tops and sides of 2 (9-inch) layers.
47. CHEESE CAKE
Crush graham crackers until fine and ... open) for 2 hours. Top with cherry or blueberry pie filling, if desired. Refrigerate before serving.
Preheat oven to 325°F. Using ... in center of cake comes out clean. (An overbaked ... cream. Top with a dusting of flaked coconut, if desired.
Press a graham cracker crust into the bottom of a springform pan, saving some of the mixture to sprinkle on top. In a small bowl or teacup, ...
Combine cookie crumbs, sugar, and ... temperature to 250°F. Continue baking for 30 to 40 minutes. Loosen cake from rim of pan. Chill. Serving Size: 12
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