Results 41 - 50 of 51 for crisp sandwich

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Mix together and spread on cut bun. Wrap in foil. Bake at 350 degrees for 20-30 minutes. May be frozen. If frozen bake at 350 degrees for ...

Remove crusts from bread. Flatten with rolling pin. Soft cheese and mix with softened butter. Spread butter and cheese mixture on bread ...

Preheat oven to 350 degrees. Grease 9-inch square pan. Drain apples well and arrange in pan. Melt butter in medium-sized saucepan and stir ...

Melt butterscotch morsels and peanut butter in saucepan over low heat. Stir until well blended. Stir in rice cereal; press 1/2 mixture into ...

Cut bread into 9 slices, cutting to but not through bottom crust. Combine lemon-pepper butter, mustard, and poppy seed; mix well and set ...



Cut each slice of bread ... until brown and crisp. These keep in the ... refrigerated. Adding more butter and oil (in equal portions) as needed.

Saute onion in butter until transparent, add flour and combine. Add milk, salt and pepper and whisk until smooth. Cook on medium heat until ...

Toast the Italian bread to ... cheese on each sandwich. Broil 6 inches from ... is hot and cheese is melted, about 2 minutes. Makes 2 servings.

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