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41.
CHEESY ASPARAGUS CREPES
Cook asparagus according to directions, ... milk. Spoon over
crepes
, sprinkle with cheese. Broil ... vegetable, 1/2 medium fat meat - 180 calories.
Ingredients: 6 (cheese .. crepes .. milk .. spears ...)
42.
CHICKEN - VEGETABLE CREPES
Cut chicken breasts into 3/4-inch ... center of each
crepe
; roll up. Spoon Mushroom ... immediately. Yield: 6 servings (about 309 calories per serving).
Ingredients: 20 (celery .. cornstarch .. crepes .. granules .. oil ...)
43.
CHICKEN - DIVAN CREPES
Cook broccoli according to package ... Divide mixture between
crepes
; roll up. Place in ... cheese. Broil until cheese bubbles. Yield: 6 servings.
Ingredients: 8 (broccoli .. cheese .. crepes .. mayonnaise .. milk ...)
44.
CHEESE CREPES
Heat butter in a sauce ... cup on each
crepe
and roll. Garnish with parsley, ... at 350 degrees for 15 minutes or until bubbly. Yields 6
crepes
.
Ingredients: 10 (crepes .. flour .. grapes .. milk .. sauce ...)
45.
CHERRY-PINEAPPLE CREPES
Preparation time: 15 minutes. Cooking ... 2. To make
crepes
, in blender or food ... of each
crepe
. Sprinkle with brown sugar. Serve immediately.
Ingredients: 11 (eggs .. flour .. milk .. salt .. sugar ...)
46.
CHICKEN AND BROCCOLI CREPES
Melt butter; stir in flour. ... together; fill each
crepe
and add 1 tablespoon sauce ... remaining sauce over all. Bake 30 minutes at 350 degrees.
Ingredients: 9 (broth .. cheese .. cream .. crepes .. flour .. sauce ...)
47.
CHICKEN AND ARTICHOKE CREPES
Prepare
crepes
or bring to room temperature ... with Swiss cheese (sue 1/2 cup for full recipe). Bake uncovered until cheese melts. Serves 6 to 8.
Ingredients: 13 (broth .. cheese .. crepes .. flour .. half .. leaves ...)
48.
CHICKEN - BROCCOLI CREPES
Cook broccoli according to package, ... side of each
crepe
. Roll up
crepes
, place ... desired. Cover, bake in 375 degree oven for 18 to 20 minutes.
Ingredients: 9 (broccoli .. cheese .. crepes .. flour .. milk .. nutmeg ...)
49.
CHICKEN & MANDARIN CREPES
Remove skin first; dice chicken; ... oranges and fill
crepes
so you can roll them ... served for those wishing more. Garnish with sprigs of parsley.
Ingredients: 10 (almonds .. chestnuts .. cream .. crepes .. nutmeg ...)
50.
CHICKEN - VEGETABLE CREPES
Prepare
crepes
(see below). Dice eggplant, mince ... vanilla and egg yolks. Beat egg whites and fold into mixture. Cook on
crepe
pan or in skillet.
Ingredients: 19 (chunks .. cube .. eggplant .. eggs .. flour .. leaves ...)
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