Melt butter in heavy 3 ... low heat. Add carrot and onion, cover and cook about ... saucepan. Stir in cream (if soup is too thick, ... 6 to 8 servings.
In a saucepan cook chopped broccoli and chopped onion in a small amount of ... soup and sour cream. Stir in shredded carrots, flour, salt and pepper. ... until heated. Serves 6.
In a Dutch oven, cook onion, garlic, and ginger root ... minute. Add the carrots, stock, bay leaf, thyme, ... Whisk in the cream, honey and salt to ... or cold. Serves 6.