Results 41 - 50 of 61 for corn garnish

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Melt butter in skillet and ... until golden; add corn, pimiento, salt and pepper ... 20 minutes until browned and bubbly. Sprinkle with parsley.

Saute green pepper in butter. Mix into green pepper the corn, eggs and cheese. Then ... interesting pattern around edge of dish before serving.

In a large non-stick skillet ... Place 1 cup corn in a blender or food ... 5 minutes. Serve garnished with pepper rings and parsley. Serves 4.

Melt butter in Dutch oven. ... Add processed cheese, corn and milk. Heat, stirring occasionally ... soup is hot. Garnish with crushed corn chips. Serves ... crock pot on high.

Layer ingredients in order in a 12-inch electric fry pan, cover. Set thermostat and cook for 10-15 minutes.



Preparation time: 20 minutes. Baking ... degrees. This delicious corn bake is easily assembled and ... or until firm. Garnish with basil leaves, if desired, ... Use a 2-quart casserole.

Remove corn kernels from cobs. You should ... and pepper. Toss over salad. Refrigerate 2 hours for flavors to blend. Garnish with sliced basil.

Heat oil in pan, saute ... saute briefly. Add corn and hot pepper. Cook 3 ... boil. Stir in half and half, salt and pepper. Serve over corn chips.

Thaw corn. Soften cream cheese in microwave. Combine all ingredients and top with corn chips. Bake 15 minutes at 350 degrees or until bubbly.

In heavy 3-quart saucepan, heat ... until soft. Add corn, broth, cream, sherry and ... pour into heated soup tureen or bowl. Makes 6 servings.

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