Results 41 - 50 of 327 for corn fritter

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Sift flour, add baking powder ... cup whole kernel corn. Drop dough by tablespoons ... browned evenly, turning fritters when they come to the ... hot with maple syrup.

Mix biscuit mix, salt and corn meal. Add to melted butter ... well and drop by spoonfuls in deep fat. When brown, serve with syrup and butter.

Combine all ingredients and mix ... by spoonfuls into hot oil. Deep-fry until golden brown. Note: May substitute cooked squash in place of corn.

Beat eggs; add milk, clam ... well blended. Add corn and clams. Drop by well-rounded ... Cook until browned on both sides. Drain on paper towels.

Combine corn and eggs. Add flour which ... mixture from tablespoon into 1 inch of melted shortening. Brown until golden on both sides, turning once.



Cut the kernels from two ... Put all the corn kernels, pulp and juice into ... Transfer the cooked fritters to a lightly buttered serving ... cooking the remaining fritters.

Sift together flour and dry ... liquid from the corn, about 1 cup, mix ... tablespoons into deep hot fat. Fry until golden brown. Drain on paper towels.

Drain corn; reserve liquid. Add enough ... cinnamon to roll fritters in after towel blotted. Apple ... fritters in sugar and cinnamon mixture.

If using 5 or 6 ears, use 2 eggs. Prepare corn on corn scraper or grater ... on both sides. Fritters should be the size of a tea cup with crisp edges.

Blend the flour with the ... chicken. Turn the fritters after one or two minutes ... bananas and serve with gravy and plenty of mashed potatoes.

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