About 2 1/2 hours before ... outer leaves from cabbage, then carefully remove 2 ... medium high heat, cook ground beef, onion, garlic, salt, ... cover, simmer 20 minutes.
Ingredients: 9 (beef .. rice .. salt .. sauce ...)
In a large saucepot or Dutch oven, steam cabbage in oil and 1/4 cup ... fat. Add onion, green pepper, celery, black pepper, salt ... mix well. Continue cooking a few minutes until vegetables ... stove for 20 minutes.)