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Results 41 - 50 of 138 for coffee chocolate frosting
In large bowl, combine flour ... combine butter, shortening, coffee or water and cocoa. Stir ... bake, prepare the frosting. In a saucepan, combine ... Cut into 48 bars.
Combine cocoa and coffee. Add butter and vanilla. Beat until smooth. Add powdered sugar, as much as needed for good consistency.
Heat oven to 350 degrees. Grease and flour pans. Measure all ingredients into large mixing bowl. Blend 1/2 minute on low. Beat 3 minutes on ...
Cocoa Mixture: Heat together cocoa, ... shortening, egg, cocoa, coffee and salt. Add sugar alternately ... until smooth. If frosting it too thick to spread ... a time until spreadable.
Mix all ingredients togehter. Then add 1 cup black coffee hot or 1 cup boiling ... 45 minutes at 350 degrees. Mix until smooth and frost cake.
For cake, make a paste ... until light. Dissolve coffee in water; add with vanilla, ... between layers. For frosting, cream shortening and butter. ... Yield: about 16 servings.
Mix together and bake at 350 degrees for 25-30 minutes. Great for the choc-o-holics!!
Cream butter and sugar together. ... spatula blend melted chocolate into butter and sugar mixture. ... Press a design of almonds into the cake.
First, melt chocolate and coffee. Then, cream together Crisco, ... greased cookie sheet. Bake at 375 degrees for 8-12 minutes. Cream together.
Combine sugar, flour, cocoa, baking ... or sour milk, coffee, oil and vanilla; beat ... ending with cake on top. Frost with Chocolate Whipped Cream.
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