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Results 41 - 50 of 85 for co au vin
In skillet, brown cut up chicken in butter, adding more butter if needed. Add sliced onion and garlic to chicken. Add cognac and heat until ...
42. QUICK COQ AU VIN
Combine flour, thyme and salt in a zip-top bag; add chicken. Seal and shake to coat. Remove chicken from bag and shake off excess flour ...
43. COQ AU VIN
Use a Dutch oven. Fry bacon a short time, then add onions and garlic. Fry until slightly yellow. Brown chicken with the bacon, onions and ...
44. COQ AU VIN ROUGE
Put wine, chicken broth and bouquet garni in saucepan. Simmer 1 1/2 hours, reducing to 4 cups. Brush chicken with melted butter. Season ...
Place the boned chicken breasts in a shallow 2 1/2 inch baking dish. Mix the sour cream, cream sherry and cream of mushroom soup together, ...
46. COQ AU VIN
Rinse chicken and dry well. Set aside. Melt butter and oil in a large heavy skillet over medium heat. Add onions, ham, carrot and garlic. ...
Dust chicken with seasoned flour. Brown in hot fat. Remove chicken from pan. Add onion, celery, garlic and herbs. Saute a few minutes. Add ...
Chop shrimp coarsely and set ... brown. Put fried trout on a plate and cover with Au Vin sauce. Serve with salad and mashed potatoes. Serves 6.
49. SKILLET AU VIN
Mix flour, salt, and pepper. Coat chicken. Fry bacon until crisp. Remove bacon. Add chicken to bacon fat. Brown on each side. Drain fat. ...
50. COQ AU VIN
Brown chicken in baking dish in oven at 350 degrees. While browning make sauce. Melt butter in saucepan; stir in flour, salt, pepper, and ...
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