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Results 41 - 50 of 61 for clarifying egg
41. SALMON ROLL
Preheat oven to 400 degrees. ... salmon, add crumbs, eggs, sour cream, nuts, onions, ... little when slice. Bake with rice foiled weight against it.
42. SUNKIST CHICKEN
Heat butter in skillet over ... flour and then egg. Lightly brown. Thicken chicken ... sauce has thickened. Best if served over large egg noodles.
Place chicken breasts on cutting ... fresh lemon. Mix eggs, Parmesan cheese, parsley, nutmeg ... marsala sauce, mushrooms and sauteed lettuce.
44. DESSERT OMELET
Cream egg yolks with sugar; set aside. ... in divided skillet omelet pan. Follow directions as in Basic Omelet, adding 1 of the fillings below.
Place egg yolks, lemon juice and 6 ... remaining 6 tablespoons of butter and stir until sauce thickens. Add salt, cayenne and Worcestershire sauce.
46. KOURABIETHE'S
Beat butter on low speed, ... to thicken. Mix egg yolks with powdered sugar and ... from oven on powdered sugar. Then sift powdered sugar on top.
Heat oil and cook until ... feta cheese and eggs, mixing well. Layer 8 ... 1 hour or until lightly browned. Serve warm or at room temperature.
In a large, flat dish, ... bowl, blend oil, eggs, and water. Divide cheese ... skillet in butter until golden (3 to 4 minutes each side). Serves 4.
(About 1/4-inch thick and 1 ... bowl beat together eggs, Parmesan, salt, pepper and ... Garnish with parsley sprigs and lemon wedges. Serves 4.
Beat eggs and sugar well; add cream, ... basic pie shell. Add pecans. Bake at 350 degrees for 35-40 minutes. Makes enough custard for two pies.
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