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Results 41 - 50 of 75 for chop hoisin sauce
41. KUNG PAO CHICKEN
Cut chicken into 3/4 inch ... cornstarch, the soy sauce, 1/2 teaspoon salt and ... turns white. Add Hoisin sauce and chili paste, cook ... Serve over cooked rice.
Heat 1 inch of vegetable ... mayonnaise, sugar, vinegar, hoisin sauce, sesame oil and soy ... remaining noodles and green onion. Toss before serving.
Place chicken in baking pan. ... done, brush with sauce. Turn and coast remaining ... chicken until it is done and sauce is used. Serves 4-5 people.
Mix all ingredients except wings in a large bowl. Add chicken and marinate covered overnight. Bake wings at 450 degrees on a greased rack, ...
DRESSING: Whisk together vinegar, hoisin sauce, vegetable and sesame oils, ... and sesame seeds. Serve with teriyaki pork tenderloin or chicken.
Mix together and set aside. Cook noodles in rapidly boiling salted water just tender. Drain well and mix with 1 tablespoon vegetable oil ...
Prepare sauce and set aside. Before stir-frying ... chunks or strips; chop vegetables into bite size pieces. ... use a large frying pan on stove.
Marinate chicken in mixture of 2 tablespoons sherry, soy sauce, cornstarch, 1/4 teaspoon ginger ... minutes, drain. Add hoisin, 1 tablespoon sherry, mushrooms, ... chicken. Stir until coated.
Prepare Sesame Marinade and Dressing. ... dry sherry, soy sauce, vinegar, hoisin sauce and ginger; mix well. ... cup marinade; 3/4 cup dressing.
50. KUNG PAO CHICKEN
Cut chicken into 3/4-inch pieces. ... cornstarch, the Soy sauce, 1/2 teaspoon salt and ... turns white. Add Hoisin sauce and chili paste; cook ... Cholesterol, 1010 mg Sodium.
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